Wine is at the heart of Fattoria di Vegi, not just as something to drink, but as a reflection of the land, the climate, and the care that goes into every bottle. Our vineyards stretch across the hillsides surrounding the estate, tended by hand and harvested in rhythm with the seasons. Alongside our wines, we also produce our own olive oil, honey, and grains, all rooted in the same landscape. Our vegetable garden, the Orto, supplies fresh, seasonal produce to the kitchen, creating a natural connection between what grows on the land and what is served at the table.